Chocolate-Dipped Apples

Makes 3
10 mins
These chocolatey treats are really easy to make. Perfect for spooky Halloween nights.


3 apples

100g milk chocolate

Sprinkles (optional)

Let's Cook:

Break up the chocolate into pieces and put it in a bowl. Get it in the microwave for about 2 or 3 minutes to melt the chocolate (you might need to give it a stir half way through).

Insert lollipops stick into the apples (or use a fork), and dip them into the melted chocolate. Decorate them with sprinkles, icing or halloween candy, before putting them onto a plate and leaving to set. Put them in the fridge for extra crunch chocolate.

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