Maple Syrup and Nuts Granola
Kick off your busy day with this super easy homemade granola! Make a big batch, bake it in the oven and keep a big jar of it ready for the morning.
30 mins
Super Easy
Ingredients
200g oats
80g maple syrup
20g honey
15g olive oil
pinch of salt
Optional extra flavours
50g desiccated coconut
1 tbsp of cinnamon
50g dried apricots
80g of nuts (peanuts, almonds and pecans)
Let's cook
Start by combining all the ingredients together.
Spread mixture over two baking trays lined with greaseproof paper.
Bake for for 20-25 minutes around 180°C until golden brown. Give it a stir to ensure all bakes evenly!
This goes great with some fresh fruit and yogurt.
Jae Witts
University of Leeds
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